Assam Loose Leaf Tea

Our Assam loose leaf tea is a rich, full-bodied black tea from the lush valleys of India’s Assam region. Known for its bold, malty flavour and deep amber colour, it delivers a strong, invigorating cup that’s perfect for mornings or afternoon refreshment.

Brewing Method:
Use 1 teaspoon of loose-leaf tea per cup (250 ml). Steep in freshly boiled water (95–100°C / 203–212°F) for 3–5 minutes, then strain. Enjoy on its own for a robust taste or with milk and sugar for a classic breakfast-style brew.